Australian's oldest family owned winery has some wonderful wines. On November 6th, come and taste the wines as we prepare a special family meal to pair with them. Special guest, David Townsend, will be guiding us through the dinner.
Eden Valley Viognier Paired with Caprese Salad
Eden Valley Roussanne Paired with Snapper Veracruz
The Strapper GSM Paired with Hungarian Goulash
Patchwork Shiraz Paired with Short Ribs and Slaw
Museum Reserve Muscat Paired with heirloom apple bread pudding
Limited Seating. Reservations Required. $65 per person. Price does not include tax or gratuity.